Description

Position: Five * Hotel - Restaurant Manager

 

 

 

Salary offered: R17 500.00

 

 

 

Lanzerac looking for an attention to detail, customer driven, vibrant and

energetic Restaurant Manager to join our team

 

 

 

The restaurant manager responsibilities include maintaining the restaurant's

revenue, profitability and quality goals. You will ensure efficient restaurant

operation, as well as maintain high production, productivity, quality, and

customer-service standards.

 

 

 

Able to work at a rapid pace while maintaining

attention to detail; ability to multi-task. Must have good supervisory skills.

Must have good communication and ability to promote sales. Must be skilled in

time management. Must have teaching and motivational skills.

 

 

 

The Goal of a Manager:

 

 

 

Must

exhibit an excellent service attitude and be willing to go out of their

way to accommodate the guests and exceed their expectations.

Must

be flexible and able to adjust to meet the changing needs of guests.

Must

maintain a level of professionalism and communicate effectively.

Must

show enthusiasm for the job, the restaurant and the hotel.

Must

be considerate, patient and willing to help out fellow employees.

Must

have a good self-image and be able to command the respect of the

employees.

Must

be able to tolerate pressure and work calmly and efficiently during busy

times.

Must

handle guest complaints according to policies and procedures.

Possess

the highest work ethics, personal morals and honesty beyond reproach.

Own

transport

 

 

Knowledge and Abilities:

 

 

 

Excellent

customer service skills

Commercial

awareness

Flexibility

Good

interpersonal skills

Communication

skills

Problem-solving

skills

Organizational

skills

Teamwork

skills

Fantastic

managerial skills

+ -

2 years’ experience in restaurant management

 

Interested candidates can send their CV