Description

Location: Robertville, close to Florida on the Westrand

Position Type: Full-Time / Temporary

Start Date: Immediate

We specialise in beautifully handcrafted macarons, meringues, and hand-decorated iced cookies supplied to leading retail stores.

We are looking for a dedicated and detail-oriented Bakery Assistant to
join our production team.

This role is ideal for someone who enjoys precision work,
has a creative eye, and thrives in a structured, fast-paced production
environment.

Key Responsibilities:

Assisting in the production of pastry cases, tartlets, macarons, meringues, and hand-decorated cookies.

Flooding and decorating cookies with royal icing to a consistent, high-quality standard
Packing and preparing products for retail distribution
Ensuring all products meet brand presentation and quality standards
Maintaining strict hygiene and cleanliness in the workspace
Supporting daily production targets and deadlines

Requirements:

Previous bakery or food production experience is advantageous

Good attention to detail, especially in decorating and finishing work
Ability to work quickly and accurately under pressure
Reliable, punctual, and able to work as part of a team
Willingness to learn new techniques and follow instructions
Understanding of food safety and hygiene practices

What We Offer:

Hands-on training in specialised baking and decorating techniques
A supportive and focused team environment
Opportunity to learn all areas of our production unit

Experience working with premium, hand-crafted products

Please send your resume/CV